Father’s Day Dinner Fit For A King
Join us at Royal Oak, Barrington on Sunday 17th June for a Father’s Day dinner fit for a King.
The perfect location to celebrate.
The Royal Oak
Fathers Day Menu
Crispy Whitebait, with tartar sauce £6.00
*Homemade Soup of the day, served with bread & butter £5.00
Smoked mackerel pate with spring onion & horseradish, black pepper croutes, roasted balsamic red onions, lemon crème fraiche £7.00
Chicken Liver Pate, red onion chutney & toasted Melba £6.95
Artisan bread, mixed olives, Balsamic & olive oil, Aioli & butter £5.00
Sirloin of Beef
Leg of Lamb
Norfolk Turkey Crown
Veg nut roast
Served with braised red cabbage, carrot & swede mash, Yorkshire pudding, roast potatoes, seasonal vegetables, stuffing & proper gravy.
*Beer Battered Haddock and chips, with peas £12.95 (Veggie option battered halloumi)
Wild mushroom and chestnut mushroom stroganoff, cooked in a smoked paprika & mustard cream sauce, coriander & chilli rice, crusty bread (V) £12.00
*Rich Chocolate Brownie
Sticky Toffee Pudding
White Chocolate and Strawberry Cheesecake
Zesty Lemon Curd Cheesecake
Blackberry and Apple Crumble Tart
All desserts come with either vanilla ice cream, pouring cream or custard £6.25
Please inform us of any food allergies. A 10% service charge will be added to all parties of 8 or more.